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The cocoa aroma: from innocent sweet to naughty animalic interpretations

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The cocoa aroma: from innocent sweet to naughty animalic interpretations. For hot chocolate, brownies and truffles try PG04 Musc Maori by Pierre Guillaume, for unabridged bitterness of pure cocoa powder try Cacao Azteque by Perris and for civets stealing candy in hot dusk try Civet by Zoologist.
Bergamot vs Cocoa
from £95.00
Bitter Cacao and Ancient Secrets
from £85.00
L.E.A.T.H.E.R and M.U.S.K.
£165.00
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