Best Encens Suave by Matiere Premiere Alternatives & Similar Perfumes

A fragrant and floral dedication to emotions and the intricate patterns that shape and run through the structure of our brains. Liquid joy prepared with balsamic labdanum, leathery orange blossom and violet leaf absolutes and a drop of fruity coffee nuance.

Perfumer: Luca Maffei

Strength: 35% extrait de parfum

The origin of some materials in the formula:

pink pepper -> South America

arabica coffee -> South America

cinnamon -> Sri Lanka

galbanum -> Iran

jasmine sambac -> India

violet leaf absolute -> Egypt

orange blossom absolute -> Tunisia

Ylang Ylang -> Madagascar

guaiac -> Paraguay

Vetiver -> Haiti

Labdanum -> Spain

The moment when the night draws in close, hugging the deliciousness of the evening towards you. Cognac, crème brûlée and coffee blur into guaiac wood and oak, releasing vanilla-tinged smoke in a haze of pleasure. An echo of warmth in the darkness.

Perfumer: Alex Lee

Maple syrup. Aged rum. Pure indulgence. This isn't just a scent – it's a decadent escape. Wear it, and see where the night takes you.

Oily, big and blissful, Black Afgano is all the browns: coffee, hashish incense, oud and tobacco. The notes refer to substances that induce temporary bliss, but with Black Afgano’s considerable hangtime, the pleasure of this perfume is practically permanent.

“Shaan” is a Sanskrit name meaning greatness and majesty. The  perfumer intertwines the name with the legend of the Egyptian pharaoh Thutmose, the conquering leader whose final battle was foretold by the oracles. Ember Shaan is a fragrance that shifts and evolves, reflecting the concept of victory intertwined with sorrow. With a variety of ouds and frankincenses, this extrait explores how a bright fire fades into a smouldering ember, while also deepening into something more profound. Coffee, rose and sandalwood combine their rich effects into an olfactory syrup that infuses the woods, while spicy opoponax and stony gunpowder add punctuation and surprise.

Aomassaï is a combination of amer (French for bitter), oriental and Maasai (a reference to the fact that the fragrance had been inspired by Africa with its dry seasons and bushfires as well as voodoo magic). All the ingredients come in some kind of roasted, grilled or burnt state to create a somber and bitter fragrance, a perfect “olfactory bitterness”.

A tribute to the scents of Colombia, this extrait de parfum suggests a late-night dinner for two under the stars. A gourmand dance of aromas is carried on the warm breeze: coffee, rum, chocolates. Powdery, pillowy vanilla and iris blur into vetiver and sandalwood for a sumptuous dream.

Perfumer: Clément Marx

From LO’s Parfum Intense collection, this is an amber with the darkness turned up to 11. There’s no white space here, just expensive raw materials piled high. Its vibrant opening with fruity notes is enriched by the bitterness of coffee, deepening into a powerful chorus of rose, iris, jasmine and lily of the valley. And this valley is a deep one, a soft black expanse of leather, nagarmotha and patchouli, cushioned by a dirtier-than-usual amber.

A poetic coffee perfume, conjuring the charms of a mid-century coffee shop in the Showa era. The contrast of the bitterness of roasted coffee beans and the sweetness of orange blossom supplies the sparkle, before the caramalised drydown of musky vanilla brings the mmmmm!

Ourte’s signature vanilla, inspired by toasted waffles and caramel popcorn. Coffee with nuts, coconut on top, soaked in the finest rum. With one dirty ingredient – castoreum – that sets your senses on fire. Live crispy, play naughty.