Best Fayora Oshino by PARIS CORNER Alternatives & Similar Perfumes

Refocus and reconnect with yourself with joy. With its deliciously fruity aromas, this fragrance brings us a feeling of warmth and fullness.

Perfumer:  Serge de Oliveira

"For Davana & Vanille Bourbon, I wanted a gourmet Vanilla reminiscent of Pasteis de nata, a famous Portuguese pastry whose traditional recipe can be found in Lisbon. Its sweet scent takes me back to my childhood in the streets of the capital during peaceful days with my family. These precious and happy moments were an unprecedented inspiration for this fragrance. The fruity and herbaceous facet of Davana essential oil is then softened by a warm and appetizing Vanilla to reveal a modern and striking chypre."

A game that begins without warning. The urge to break the rules. A gaze that holds. Azureblush bursts with the tangy brightness of rhubarb with the juicy sweetness of lychee. Peony then softens and rounds the composition with a sunny floral facet, giving the fragrance its luminous and addictive dimension.

A vivid burst of green/fruity rhubarb and watery/rosy lychee sets the weekend mood. It’s pink sweatshirt day, and the scent matches the vibe. Witty, not cute — we’re not trying too hard, here. Sour cranberry cuts strawberry’s sweetness, and Champagne crispness is offset by white musk. You catch yourself in the mirror: “I’m good like this.”

Inspired by the traditional Provençal sweet Calisson, an almond-shaped paste of candied fruit topped with fondant icing. This edp launches with bergamot and sugary milk. Fresh orange blossom radiates from the heart, supported by a warm and creamy sandalwood. Base notes of caramel, vanilla and musk complete the mouth-watering effect.

Perfumer: Fabrice Pellegrin approached the song through the angle of a soft transition into a new era.

A milky green fig oozing sweet musk.

PERFUMER
FLORIAN GALLO

Kumaru is the name of the tree that produces the star of this composition: the incredibly expressive tonka bean. This sensual and comforting fragrance is built around this versatile material in all its facets: woody, balsamic, vanillic and almondy, with hints of tobacco and hay. Cardamom, roasted barley and amber add a gourmand texture that shimmers between touchable and lickable. Musks heighten the addictive quality.

Perfumer: Céline Perdriel

Shaped by French beauty influencer and tech academic Mia Fall (@socharmante), Vanilla for Breakfast is an olfactory confession of her deepest obsession: vanilla. Sweet almond extract, milky and tender, harmonizes with creamy benzoin as not one, not two, not three, but FOUR different vanillas assert themselves. A vanilla tincture lifts first alongside the sweet almond. Vanilla CO2 bridges the top to the heart. Vanilla absolute from Madagascar settles into the heart and base. And finally, a twentyfold concentrated vanilla absolute, the most enveloping of all, stays with you forever. Roasted tonka absolute underscores the message with its toasted depth. Most vanillas take their time. This one wakes up early!

A dream of childhood summer days. You’re in a garden, familiar and unfamiliar, looking into the kitchen of a house where your mother makes jam with fresh-picked berries. There’s a rose bush with a magical cat underneath, its dense fur filled with your favourite toys. A sublime aroma of tart blackcurrant and rhubarb, sweet lychee and magnolia, along with woody amber ferries you off to a dreamlike world, brimming with enchantment at every corner. You don’t want to wake up.

Perfumer: Julia Rodriguez Pastor

Try to resist a rose macaron: that delicately crunchy shell relenting under the force of greedy teeth to reveal a melting heart of foamy sweetness. There’s the interplay of almond, rose and syrupy lychee, triggering an eyes-rolling-back-in-the-head situation. Crush invites you to lose yourself in the sensory pleasure of this fancy French treat, sniff by intoxicating sniff.