Best Chanel No 5 L'Eau by Chanel Alternatives & Similar Perfumes

Perfumer: Michèle Saramito

A new addition to Bloom’s portfolio, an elegant cologne with sweet sun kissed citruses, honeyed neroli and amber background.

With classic formulas it’s the quality of the ingredients that matters. Marie Jeanne might be a new perfume house, but it’s founded by a young perfumer from a family connected to Robertet for several generations.

Robertet is a bit like De Beers of the fine natural perfume materials - matières premières, for decades they have been dealing with the finest, purest and most precious stuff a perfumer can dream of.

This is Marcelle, a classic elegant cologne but with highly likely the best bergamot from Italy, grapefruit from Spain, neroli from Tunisia and petigrain from Paraguay among other notes in the formula.

Matilde Bonaparte, niece of Napoleon I, was known for her breasts (“le plus beau décolleté”) and her talent as a painter. She also hosted a celebrated 19th-century Parisian salon attended by the greatest artists and writers of her time. This namesake perfume is an olfactory salon of provocative white florals (ylang-ylang, narcissus, jasmine) given tropical succulence with passion fruit and papaya. Mathilde’s heady brightness is softened by iris and sandalwood.

Early morning, October 1175, Calabria

The cool night air dissipates under the sun’s first rays. The ripe citrus in the field has absorbed all the water of the morning dew and the farmers are ready to work on the misty green fields, speckled by the bright yellow of the citron. They leave their woody cabin and take a deep breath…

In Japan, yuzu is used like lemons, adding freshness and acidity to dishes. This zippy citrus fragrance expresses everything about yuzu, from the astringency of its peel to the sweet and sour taste of the pulp. An accord of bergamot and orange bolsters the yuzu, while thyme adds herbal intrigue.

A floral flight of a thousand fragrances from the Pays de Grasse.

Bel Air, in a contemporary interpretation, exalts the most exquisite flowers of Grasse in a sumptuous, luminous bouquet.

A fragrance in which Centifolia rose, jasmine, tuberose, iris, violet, and mimosa bloom sensuously, eternally. A genuine jewel of light, the bottle is a faithful replica of its predecessor, now tenderly tinged with coral. Bel Air, inspired by an idyllic garden, enchants the eye and heart with its petite pastel flask that radiates intensely bucolic beauty.

September 1757, Casino Venier, Venice

A powdery floral fragrance based on authentic 18th century cosmetic formulas.

A coquettish floral capturing the decadence of 18th century Venice, its rococo interiors and clandestine affairs: a powdery blend of black violet, blush rose, and chamomile nestled on an impossibly soft base of dusty iris and subtle, animalic amber. 

This “divine flower” is a luminous, untamed floral that captures the serenity of nature in motion. It starts bright and light: lemongrass and passion fruit, opening up to peony and lily of the valley. Watery, ethereal cyclamen drenches the richness of jasmine, ylang-ylang and narcissus like dew over a meadow. The drydown is green, a mingling of eucalyptus and sage with peppermint, juniper and pine, grounded by 
Mysore sandalwood and a hint of vanilla bourbon.

A collaboration with Anselm Skogstad.

Monopteros, an architectural term for a circular colonnade supporting a roof but without any walls.

In this perfume the dome is made of a giant coconut shell, the columns are made of coffee and spices and there is an icy aldehydes fountain in the center. The perfume is trippy, but in fun way.

An opening of citric and fizzy lemon combined with bright lime and bergamot, salty and refreshing, just like those Mediterranean summers.

The sharp salty accord lends further depth and keeps the lemon note true throughout the long-lasting dry down; interspersed with the bright combination of musks and patchouli.