Best Cedre Atlas by Atelier Cologne Alternatives & Similar Perfumes

Early morning, October 1175, Calabria

The cool night air dissipates under the sun’s first rays. The ripe citrus in the field has absorbed all the water of the morning dew and the farmers are ready to work on the misty green fields, speckled by the bright yellow of the citron. They leave their woody cabin and take a deep breath…

Perfumer: Michèle Saramito

A new addition to Bloom’s portfolio, an elegant cologne with sweet sun kissed citruses, honeyed neroli and amber background.

With classic formulas it’s the quality of the ingredients that matters. Marie Jeanne might be a new perfume house, but it’s founded by a young perfumer from a family connected to Robertet for several generations.

Robertet is a bit like De Beers of the fine natural perfume materials - matières premières, for decades they have been dealing with the finest, purest and most precious stuff a perfumer can dream of.

This is Marcelle, a classic elegant cologne but with highly likely the best bergamot from Italy, grapefruit from Spain, neroli from Tunisia and petigrain from Paraguay among other notes in the formula.

Madagasgar’s threatened forests are home to some of the most intoxicating plants in the world. Including vanilla. Which smells loads better than a lemur.

But we’re not talking about ice cream or a shot of vanilla goo in a skinny latte. No, this is naked vanilla packed with luxurious orchid warmth. Blended with the best Madagascar has to offer including ylang oil, vetiver,violet, musk, jasmine and cloves.

Think of this it as an ecosystem in a bottle; a hug from mother earth. You get the picture.

With every spritz, Siracusa Cologne serves up a slice of nice. A scrumptious interpretation of lemon meringue pie, this creamy dreamy wonder turns dessert into perfume with the resinous sweetness of benzoin, and the apricotty nuance of osmanthus. Joyful and zesty!

Brocéliande is a bewitching concentrate inspired by the enchanted forest of Arthurian legend. Combining the power of the forest with the magic of the animal world, this extrait’s bergamot and lime opening leads to an unexpected wander through ginger, cinnamon and iris. A whisky sweetness rubs up against the velvet leather of civet and castoreum.

Aromatic sage, coriander and black pepper combine with mandarin and lemon for laid-back sophistication. Vetiver and musk give it muscle, while orris provides lean, refined woodiness. 

Sights.
It is an indomitable depth, the unknown,
a call towards all and nothing – here, there, everywhere.
The wholeness of the sea doesn’t need an explanation.

The Flower of the Rising Sun!

The blooms of osmanthus, also known as sweet olive, exude sweet, fruity, leathery notes. In its creation bearing the blossom’s name, Molinard presents a surprising twist, blending the intoxicating floral notes of jasmine and tuberose with an irresistibly velvety duet of iris powder and apricot.

A sensuously carnal creation brimming with insouciance and freedom!

In the muggy shade of a tropical rainforest, an orchid sways seductively. Its glistening petals tremble in anticipation, inviting a passing butterfly to consummate the intimate act of pollination. Succumbing to the allure of the silken flower, the butterfly eagerly flits forward. But as it prepares to alight, the exotic bloom abruptly transforms. Delicate leaves contort into dagger-like forelegs, seizing the bug’s fragile wings. Before the butterfly can comprehend its fate, its head is devoured, crushed between the powerful jaws of the stealthy orchid mantis.

Orchid Mantis lures you into a fragrant illusion. Juicy pear, rich rose and heady jasmine entwine with basil and ylang to suggest the intense scent of orchids. This vintage style is set against the backdrop of a humid rainforest evoked by patchouli, moss, sandalwood and vetiver. An enduring musk serves as a reminder that beauty can also be beastly.

Champaca is a tiny flower with a big personality: heady, insinuating, almost syrupy, vibrating between the rich sweetness of orange blossom and magnolia.

It is also tea-like, which is why it blends so shimmeringly with mate leaves.The addition of jasmine grandiflorum heightens the drama, while raspy vetiver leavens the syrup with a cloud of dusty smoke.

Afternoon Tea brings the whole party: the finger cakes, the floral arrangements, and above all, the tea.