Best Santal Carmin by Atelier Cologne Alternatives & Similar Perfumes

Perfumer: Kévin Mathys

In this perfume story, the smoky gaiac aroma is gliding across a fresh and boundless ozonic void.

The story is open to interpretation: you can smell the waterproof canvas of the parachute gear in the abstract clean woodiness of the formula; or the air from under the tarpaulin you pull off a glider in its hangar; or think of any scenario involving flying machinery and an unlimited supply of fresh air.

The perfumer wanted to achieve a hazy floating shadow of an aroma, evoking a sensation of endless dark blue space, the calm humming of an engine, and hints of gasoline or machine oil. A worthy heir to the grandpa of all hazy smoky formulas inspired by airplane wings: Guerlain’s Vol de Nuit.

An olfactory portrait of the Indonesian island of Java, featuring its agricultural bounty of vetiver and lime. Green notes blend with tart lime and the tangy sweetness of bergamot. Rooty vetiver anchors this freshness in an earthy and elegant base.

The cologne range has a perfume concentration of around 20%, making them longer-lasting than traditional colognes, while retaining the freshness and lightness that define this type of creation.

Chaco is the second largest primary forest of Latin America, called the "impenetrable forest" for its incredibly dense formation. This Paraguayan forest is the only place in the world where gaiac wood grows, known locally as palo santo. The region is also prized by perfumers as source of petitgrain essential oil, as well yerba maté tea leaves. Chaco the fragrance is a cologne style built around a refined tea structure. Perfumer Alexandra Monet placed the petitgrain and maté in conversation with each other, heightening each other’s mellow greenness in the process. Palo santo, with its woody, salty and smoky facets, brings warmth and sensuality, resulting in a unique unisex signature with lightness and modern elegance.

Kamel was the friend who entrusted Sora Dora founder Antoine with the secrets of the oriental olfactory universe, embodied in this namesake perfume. Built around the clean woodiness of Laotian oud, this extrait contrasts the dirty spice of cumin with sweet raspberry and syrupy rose. Smoky and spicy, Kamel Oud will enhance your next 1001 days and 1001 nights.

Under the luminous moon, smouldering embers glow with the mystery of ancient night rituals. This is a ceremony of smoke upon smoke upon smoke: birch tar, black tea, leather, frankincense. The austerity is softened by notes of amber and labdanum, deepening the mystery of the enveloping darkness.

Perfumer: Alexandre Illan

Perfumer: Tomoo Inaba

Rich and gothic Moth starts with a heavy dose of dark spices to jolt your senses before settling into a dusting of honey-sweet rose and powdery florals. Slowly, it tests its wings, taking flight on an exotic journey of nagarmotha, guaiac wood and patchouli. Beneath it all lingers a smoky undertone that serves as a constant reminder to fluttering creatures of the danger in the tantalizing flame.

Naked Dance is an olfactory impression of our lives at home, where we jazz through space filled with our attachments, memories and comforts in bliss of intimate liberty to be ourselves.

.Oddity bottles are an art object that combines traditional craftsmanship with modern design. Each piece is topped with handmade cap made to order individually from wood scraps and epoxy resin. The irregular shape is unique endoved with imperfect beauty of raw materials and the craftsmanship that folds them into an artful piece.

Master perfumer
Mark Buxton

A scented fantasy inspired by the Pavlova cake, a traditional Christmas dessert in Australia. Juicy passionfruit and lime contrasts with powdery iris root and the restrained vanilla sweetness of meringue for a softly musky gourmand.

Named after the Portuguese city of Faro, where the yuzu in this perfume comes from.

A miraculous aural hologram of a sky-high yuzu meringue pie. Far is a vivid perfume built around yuzu grown in the region surrounding the Portuguese parish Faro do Alentejo. This scrumptious gourmand adds texture to its virtual calories: it’s fluffy, creamy, even crunchy, if you consider the buttery biscuit crust effect at the base.

A juicy, decadent take on tropical fruits, flowers and woods. Inspired by a modernist garden in the old city of Mêrida, Yucatán. The balmy air fills with the heady scent of champaca orchids, ripe guava, fresh ginger, jasmine sambac, Mexican vanilla and mahogany. A spritz of paradise.