Best Asad by Lattafa Perfumes Alternatives & Similar Perfumes

“Hey Bitch! You smell fucking good.” In Perfume World, that’s what we call a result. Hey Bitch! raises eyebrows with its dissonance between buttery, blowsy orange blossom and tough, bitter leather. Tangy rhubarb at the top snaps its fingers in your face, before dissolving into a blur of suedey iris and milky sandalwood. The dance between bitter and sweet keeps you on your toes throughout, conjuring hints of…what? Photocopier ink? Coffee? For sure it conjures ambered black leather, Bitch!

Moonlight on wet cobblestones. A bottle of white wine in the pocket of a suede coat. White flowers and kissed skin. Cherries and cigarette smoke linger on warm hair. The punks are in charge.

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Perfumer: Serge De Oliveira

An extravagant fruity perfume in which warm boozy spices (cinnamon and cloves) incite carefree fruit into jammy debauchery in some dense sweet patchouli setting. Check out the crazy banana explosion in the opening.

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The Sniff on Mint's Meek Passion:

"[it] is a scent for those who like their fragrances on the darker, more impolite and dirtier end of the spectrum. It evokes booze and sweat and smoke on the skin in its wear. The way the fragrance begins though is cheerful and totally unexpected making for an interesting juxtaposition."

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From LO’s Parfum Intense collection, this is an amber with the darkness turned up to 11. There’s no white space here, just expensive raw materials piled high. Its vibrant opening with fruity notes is enriched by the bitterness of coffee, deepening into a powerful chorus of rose, iris, jasmine and lily of the valley. And this valley is a deep one, a soft black expanse of leather, nagarmotha and patchouli, cushioned by a dirtier-than-usual amber.

A bait-and-switch perfume that starts sharp and clean with juniper and crisp, metallic violet leaves. Then comes the gentle abyss: a faded haze of tobacco, patchouli and leather swirled with white tea and musk. The message might be lost in translation, but all meaning will be found in the fragrance.

Silphium was a plant widely renowned as a spice, medicinal herb and perfume ingredient throughout the empires of classical antiquity, outshining both saffron and cinnamon. It was praised by Greek philosophers and writers, as well as Roman emperors and cookbook authors. The demand for Silphium eventually became so overwhelming that it was harvested to extinction, and the taste and smell of the once greatest spice in the world were lost in time.

This extinct plant was reconstructed by researching assumed relatives of Silphium, using aromachemicals (the molecular building blocks of scents) to create an accord reflecting historical descriptions. This is set against a background of ancient incense, woods and leather.

Many ancient cultures revered rubies, believing these sacred stones to be immortal emblems of love, vitality and the unyielding pulse of life itself. Ruby opens with a burst of red berries, pineapple, and juicy, juicy cherries. Much like cherry blossoms, cherries conjure the delicate and fleeting nature of life, a reminder of moments to be savoured. The heart notes swirl with whipped cream and brown sugar, before settling into a rich fusion of musk, amber and benzoin.

It is the energy of myth and the elegance of the garden that inspire a refined and vigorous essence.

Bergamot and juniper berries become full-bodied on a carpet of incense, fading into the persistent fascination of oriental wood.

The presence of a marble Hercules in the garden of the perfumer’s house, triumph of courage and immortality, elevates to myth the creations of Agatho and the Giardinodiercole becomes a perfume.

This extrait is named for the archipelagic country in the South Pacific Ocean, source of the sandalwood in the base. Vanuatu is a lively, confident blend of spices (black pepper, cardamom, cumin) dappled across characterful woody materials (sandalwood, patchouli, cedar and papyrus). Putting meat on the bones is fig milk, with violet leaves adding sharp sparkle. A fragrance for unexpected adventures.